Conegliano valdobbiadene prosecco superiore docg

Please join us on June 24th, in Denver, as we discover one of Italy’s most captivating and misunderstood wine regions.

This tiny area — just 18 square miles spread across the steep, pre-alpine foothills of the Dolomites between Conegliano and Valdobbiadene — is where Antonio Carpenè first produced sparkling wines with the word Prosecco on the label, in the late 19th century, and it continues to be home to some four hundred artisanal producers and over two thousand growers.

The wines that come from these hills are made with autochthonous varieties, hand—cultivated on stony soils in impossibly steep vineyards, and ultimately produced as transparent expressions of single sites (known as ‘Rive’ in the region). They are truly wines of place, and are worlds away from the more anonymous wines made in the endless flats of the DOC zone that stretches across the alluvial plain of the Piave river.

Come along with us as we explore the nuances of this dynamic and wonderful region. Sommelier and wine educator Taylor Parsons will be on-hand to walk us through the various terroirs and winemaking-styles found in this dramatic landscape, and has prepared four compelling flights of wines from the region’s leading producers. A light lunch will be provided following the seminar.

Schedule :

11:00 AM - 12:30 PM Presentation and Guided Tasting 
12:30 - 2:00 PM Light Lunch

Restaurant Olivia is located at 290 S Downing St., Denver, CO 80209.

Licensed Trade & Media Only.

Due to limited seating, we can only accommodate a maximum of two people per company.

Please complete this RSVP to reserve your seat. You will receive an email from us to confirm your reservation.

If you have any questions, please email me at marissa@marqwine.com or text me at 360-609-9224.

Thank you for your interest in Conegliano Valdobbiadene Prosecco Superiore DOCG!

We look forward to discussing this incredibly exciting and misunderstood region with you.

If you’re the extra credit type, take a look at their website before the class for some contextual information: Home - Prosecco.it — Conegliano Valdobbiadene.

 
For the Conegliano Valdobbiadene Prosecco Superiore DOCG Team,
Marissa Kipp

RSVP BELOW:

Restaurant Olivia

290 S Downing St.
Denver, CO 80209

This seated Masterclass can hold up to 20 people. If your registration is entered after we have reached capacity, we will add you to the waitlist. We will contact you via email if this is the case.